It’s not the norm for the Grit & Grain Podcast to promise and not deliver, but beer happens. This week we welcome our longtime friend and Deschutes Brewery/Boneyard Beer Sales Executive Norm Cartwright to Episode 61, not Episode 20 as we proclaimed. In Episode 19, Norm discussed his early days learning the trade and his early days with beer distributors. This round, we actually discuss his current job repping Black Butte Porter and RPM IPA. Tune-in to Episode 61 for deep discussions on Super Jubelale, Dissident recipes, the Deschutes and Boneyard merger, and the “Love It or Dump It” philosophy.
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Alright Grit and Grainers! Email us at cheers@gritandgrainpodcast.com with your comments, opinions, and your adventures with Chasin’ Freshies this year. You can subscribe to GGP on Amazon, Apple Music, Spotify, Google Play, iHeartRadio, and Stitcher, and please leave us a review. Be sure to also follow us on Facebook, Instagram, and Twitter.
If this podcast is not what you expected, please alter your expectations. No such thing as a bad time to visit Tacoma. No such thing as too much barleywine. Tune in next Friday for more sweet chatter. Cheers!
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