We’re keeping the Tacoma Beer Royalty drive alive. The Grit & Grain Podcast sat down with another of our longtime friends Donna Herren who has been the beer/wine/cheese director for at Tacoma Boys Market on Sixth Avenue for more than 20 years. In Episode 23, Donna discusses what her beer section replaced at the store, what were her early favorite breweries, how her buying habits have changed, her love for pirates, her beer review escapades with John O’Gara and Mick Wilcox, and the infamous E9 Brewing back alley weekly brutal drink sessions.
Tap, tap, tap
Alright Grit and Grainers! Email us at cheers@gritandgrainpodcast.com with your comments, opinions, and ice safety tips such as don’t stare too long at a comet. Your eyes could freeze. We read and drink everything we receive, and we’ll try to respond as quickly as we can. If not online, then on air. You can subscribe to GGP on Apple Music, Spotify, Google Play, iHeartRadio, and Stitcher, and please leave us a review. Be sure to also follow us on Facebook, Instagram, and Twitter.
If this podcast is not what you expected, please alter your expectations. Add Tacos con Tobacco to the list of foods that are bad for you. No such thing as a bad time to visit Tacoma. No such thing as too much barleywine. Tune in next Friday for more sweet chatter. Cheers!
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