Stillwater is the brainchild of Baltimore native Brian Strumke, whose past life as an internationally renowned electronica DJ and producer led him down a path to crafting some of the world’s most unique and highest-rated beers. A homebrewer turned pro in 2010, nomadic brewer Strumke slapped his Stillwater sticker on many a brewery’s cooler around the world before the pandemic nudged him to place roots at the Talking Cedar Brewery in Thurston County, Washington. There is quite a bit more to the Strumke story. Tune-in to Grit & Grain Episode 32 to hear how Stillwater started, Strumke’s ability to match beer with color and food, high fashion and Fast Fashion, plus two new projects he’s launching.
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Alright Grit and Grainers! Email us at cheers@gritandgrainpodcast.com with your comments, opinions, and other examples, besides Strumke, of breweries named one of the best in the world after only a year. You can subscribe to GGP on Amazon, Apple Music, Spotify, Google Play, iHeartRadio, and Stitcher, and please leave us a review. Be sure to also follow us on Facebook, Instagram, and Twitter.
If this podcast is not what you expected, please alter your expectations. No such thing as a bad time to visit Tacoma. No such thing as too much barleywine. Tune in next Friday for more sweet chatter. Cheers!
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