Mike Husaker drove thousands and thousands of miles to become a gold medalist brewer. He took all the crap jobs and low paying gigs to take his chemical engineering degree and 10 years of homebrewing…
After many years in the wine and beer distributing business, Charles and Rose Ann Finkel opened Pike Place Brewing in Seattle’s historic Pike Place Market neighborhood in 1989. While working tirelessly to guide and grow…
In the late 1960s, Oklahoman Charles Finkel thought the beer and wine scene sucked in his home state. He headed west as adventurists do landing in Washington state where his passion for all things fermented…
Bremerton in the house! Grit & Grain Podcast sat down with our friend Paul Whitcomb of Silver City Brewery. Whitcomb grew up in Bremerton homebrewing with his dad when they weren’t attending every beer festival…