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Erik

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Episode 30: Russ Heaton

  • January 27, 2023

Russ Heaton opened Doyle’s Public House in Tacoma’s Stadium District at 3 p.m. Monday, April 17 2006. Heaton’s passions continued with the addition of the largest whiskey collection in the state in conjunction to his…

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Erik
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Episode 29: Kenny T Beerman

  • January 20, 2023

If you ask Ken DesMarets, and we did, which number is greater — the number of breweries he has received a paycheck from or the number of nicknames he’s been called, Kenny T Beerman or…

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Erik
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Episode 28: Donovan Stewart, E9 Brewing

  • January 13, 2023

E9 Brewing Sales Director Donovan Stewart is known by several names — Don, Coach, Don of Time, Donnyllama, and Snake Lix, just to name a few — but World-Wide Don could work too. Donovan has…

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Erik
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Episode 27: Chris Miller, The Red Hot

  • January 6, 2023

Whether it was the hotel rodeo party that banned him from the rodeo circuit and a U.S.-Canada border town, or his back injury sustained building fancy things for fancy people, Chris Miller gave it all…

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Erik
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Episode 26: George Hancock

  • December 30, 2022

When you begin to homebrew the day homebrewing was officially legalized in the United States (Oct. 14, 1979), live on a sailboat while hand building a brewery in Seattle’s Ballard neighborhood, then open Maritime Pacific…

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Erik
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Episode 25: Trevor Nichol

  • December 23, 2022

Trevor Nichol is a jack of all trades, master of all. When he’s not mountain biking, forging knives, or designing, installing, troubleshooting and repairing automation systems for commercial and industrial applications, Trevor Nichol masters beer,…

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Erik
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Episode 24: Ilk Beer

  • December 16, 2022

Aubrey “Abe” Burt and Pat Jansen met working at Three Magnets Brewing where Pat was head brewer and Abe held multiple positions over the years eventually becoming the Three Mags’ sales executive. Together, they’re opening…

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Erik
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Episode 23: Donna Herren

  • December 9, 2022

We’re keeping the Tacoma Beer Royalty drive alive. The Grit & Grain Podcast sat down with another of our longtime friends Donna Herren who has been the beer/wine/cheese director for at Tacoma Boys Market on…

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Erik
  • podcast

Episode 22: R.J. Adler

  • December 2, 2022

Grit & Grain Podcast sat down with another of our longtime friends and Sierra Nevada. Sales Executive R.J. Adler to discuss his days as assistant manager of Pint Defiance, co-owner of Northish Beer Company, sales…

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Erik
  • podcast

Episode 21: Black Friday Hug-a-thon

  • November 25, 2022

On this week’s Grit & Grain Podcast, hosts Matt McLaren, Sean Jackson and Ron Swarner hug it out in Episode 21. They awoke at the crack of dawn, stood in line for cheap waffle makers,…

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Erik
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